My nephew, Coco , so sweet !
Kahapon , ka chat ko si Coco , my pamangkin.. Marunong na raw syang mag drawing . Sabi ko sige nga mag drawing ka , gusto kong mak…
Kahapon , ka chat ko si Coco , my pamangkin.. Marunong na raw syang mag drawing . Sabi ko sige nga mag drawing ka , gusto kong mak…
Adding a banana to your oatmeal can boost the nutrition of your breakfast. Oatmeal is a naturally low-fat, high-fiber food and an …
Umihotaru (海ほたる), literally means "sea firefly". It is an artificial island at the bridge-tunnel crossover of Tokyo Bay Aq…
Daikoku-sama(meaning Mr,Daikoku) was brought to Japan as "Daikokuten". Daikokuten is the gardian of Buddha and Dharma in Buddhism.…
One of my favorite dish here in Japan is Tempura , I will share you the ingredients . Ingredients:4-8 medium shrimp6-inch (15cm) p…
The flower carpet is an attraction for the entire community as well as sightseers of Sapporo. Well, this summer Sapporo offered up…
Everyday my family drink Mugicha because it's very healthy . Barley tea contains melatonin, tryptophan and amino acid, which facil…
The Old Hokkaido Government Building (known affectionately to local Sapporo citizens as akarenga or "Red Bricks") was first comple…
Pasta is a good source of carbohydrates. It also contains protein. Carbohydrates help fuel your body by providing energy that is r…
Ingredients for one person Steamed Yakisoba noodles 1 pack meat (pork or beef) 50 g (2 oz) cut into thin, small piecescabbage 1/2 …