Baked Dijon Salmon
INGREDIENTS: 1/4 cup butter, melted 3 tablespoons Dijon mustard 1 1/2 tablespoons honey 1/4 cup dry bread crumbs 1/4 cup finely ch…
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Apricot Dijon Glazed Salmon
INGREDIENTS:4 (6 ounce) salmon fillets1/4 cup apricot preserves/jam1 tablespoon grainy mustard1 tablespoon dijon mustard1 tablespo…
Easy Chili Marmalade Chicken
INGREDIENTS: 1 1/4 pounds chicken thigh, or tenderloins 1 1/2 tablespoons soy sauce 1 tablespoon chili garlic paste 2 tablespoons…
Aloha Shrimps
A dish that will surely lighten up your day. Easy to prepare and delicious. Try this and enjoy!Ingredients:1/2 kilo shrimps ( clea…
Sinigang na Bangus sa Bayabas
Another delicious recipe from Nanay Angelina Mangiliman of Pampanga.Ingredients:1 big bangus ( sliced and cleaned)3 guavas sliced …
Pinakupsan
If there is chicharon from Tagalogs and bagnet from Ilocanos there is also pinakupsan from Visayans. Pinakupsan is the fat of the …
Ginisang Ubod ng Niyog
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Aside from its fruit another precious part of the coconut tree is the pulp or ubod. It is very yummy and you can cook it in many d…
Spicy Bean Burritos
INGREDIENTS For the bean filling: 2 tsp. canola or vegetable oil 2 cloves garlic, minced or pressed 1 tsp. chili powder 1 tsp. mi…
Mustard Roasted Potatoes
INGREDIENTS: 4 lbs. russet potatoes, washed and cut into 1" cubes 1/2 c. yellow mustard 1/2 c. olive oil 1 t. paprika 1 t. garlic…
Stir Fried Chicken
A very simple chicken dish that tastes good. I was so hungry yesterday and I need to cook my food quickly and here is the result, …
