Whether you're a professional baker or a beginner, there is a few tricks you use. If you aren't using them already then you should try!

1. Even though it sounds irrelevant, always remember to use cooking spray. It will help out in the end when you are removing the food from the pan.

2. Bake it until it is golden brown. If you don't cook it long enough then there is a chance of you getting sick. If you over cook it then it will be too crunchy and taste burnt.

3.When applying icing, throw it all in on the middle spot then slowly spread it in all directions until it is even. WARNING: if you apply the icing too soon, it will ruin the food.

I hope these simple little tips helped! Comment down below so i can have feedback about what you thought! Subscribe to me and let me know what you want me to blog about! I will blog anything you want!(: