Ingredients

• 1 cup banana, mashed
• 1 cup sugar
• 2 pieces raw eggs
• 1/2 cup cooking oil
• 1 tsp teaspoon salt
• 1 tsp vanilla essence
• 1 1/2 cups all purpose flour
• 1 tsp baking soda

 

Instructions

1. Combine all the dry ingredients starting with the flour, sugar, salt, and baking soda.
2. Mix the dry ingredients thoroughly until everything is evenly distributed.
3. Add the other ingredients (eggs, mashed bananas, cooking oil, vanilla essence) then mix well with the dry ingredients until a batter is formed.
4. Grease the loaf pan and pour-in the mixture.
5. Preheat oven at 350 degrees Fahrenheit then bake the mixture for an hour.
6. Remove from loaf pan from the oven then allow to cool down for a few minutes. Transfer the banana bread on a serving plate.
7. You may put the bread in the fridge to cool or serve immediately.