INGREDIENTS:
- 2-3 cups of leftover cooked beef cubed
- 2 medium onions chopped length wise
- 2-3 devein green jalapeno (chilli) julienne
- salt to taste
INSTRUCTIONS:
- In a hot pan add oil and saute the chopped onions and jalapeno (chilli) till the onions are translucent.
- Next add the beef and saute gently till well mixed and heated.
- Serve with bread or rice. You could drizzle a yogurt sauce or some pico de gallo.