Ingredients:

• 2 bags of tea (preferably black or oolong tea)
• 4-6 oz (125-185 ml) hot water
• 4 oz (125 ml) sweetened condensed milk
• 4-6 oz (125-185 ml) ice cubes (or ice tubes)
• Tapioca Pearls (optional)

Preparation Instructions:

1. Prepare hot water.
2. Place tea bags in a large mug then pour in hot water. Let it sleep forabout 2 minutes.
3. Remove tea bags then pour in condensed milk. Stir until completely mixed.
4. Fill a tall glass with ice cubes (fill at least half of the glass). Pour in tea mixture and allow to cool.
5. Add Tapioca Pearls (optional)
6. Serve cold and enjoy!