Ingredients
· 1 pork pata (pork leg), wash well
· 1 cup soda pop (Sprite or 7-up)
water, for boiling
· coarse sea salt
· 1 tsp. peppercorns
· 5 cloves garlic, crushed
· 2 bay leaves
· 1 tbsp. soy sauce
· 2 tsp. baking soda
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