When a front yard is converted to a vegetable garden, growing food goes public! Gardens that are visible from the street naturally pique the interest of the community. The result can be that the gardener... reconnects with their food, and also forges new connections with their neighbors. Some residents may be surprised, even resistant to the idea of a garden that is cultivated out in the open. But, as flowers bloom and veggies begin to form, attracting birds, bees and butterflies, as well as curious neighbors, a tended garden converts a sterile space into a living sanctuary. Most neighbors will grow to appreciate its beauty. A few community members may even jump on board, adding a few edible plants to their own landscapes. ~Kari Spencer, www.themicrofarmproject.com, quotation from Squidoo article “Ground-Breaking: Making the Switch from Lawns to Food”