Poached Eggs in White Wine Recipe Posted on 16 November 2016 at 10:55 1 cup dry white wine1 cup water2 shallots, minced1 bay leafa pinch of thyme1/4 teaspoon fine grain sea salt2-4 large eggs 1 tablespoon butter, room temperature2 teaspoons flour to serve: toasted bread, avocado, chives