INGREDIENTS:

• 8 leg and thigh pieces
• ½ cup orange juice
• 1 tbsp lime juice
• 1 tbsp lemon juice
• 1 tbsp oil
• 2 tbsp crushed garlic
• ¼ tsp cumin
• ½ tsp black pepper
• ½ tsp red pepper flakes
• 1 ½ tsp salt
• ¼ cup cilantro
• ½ tsp dried oregano

INSTRUCTIONS:

1. Place all ingredients in a large resealable bag and refrigerate overnight. 
2. Preheat oven to 400 degrees. 
3. Remove chicken from the marinade and place on a baking pan; discard the marinade. 
4. Place in preheated oven and bake for 45-50 minutes or until golden brown.