A fried rice loaded with tomatoes, making the dish so tempting and appetizing.Try it.

Ingredients for 2 servings:
 2 cups cooked rice
5 tomatoes
3 cloves garlic ( crushed)
salt and pepper to taste
1/4 cup spring onion

Procedure:
1. Saute the garlic and tomatoes for 5 minutes or until the tomatoes are soft, then add the rice and stir very well to mix evenly. 
2.Add salt and pepper and continue to stir fry until done, then sprinkle the spring onion.
3. Serve it hot with your favorite dish or just fried egg.