Mangia, Amore: Panna Cotta
Uploaded on Wednesday 16 June 2010
DESCRIPTION
In under 3 minutes, Italian chef Riccardo Costa, born and raised in Bologna, Italy, shows how to prepare rich, creamy Panna Cotta with parmesan cheese, from his cookbook VECCHIA CUCINA, available now on Amazon.com.
DETAILS
Language: English
Length: 00:02:51
Country: United States
